Crunchy Oyster Mushroom Chips

OTHER FOODS Crunchy Oyster Mushroom Chips 40g 295 Save -295. ADD TO BASKET Available to order in your basket Vegan Paleo friendly 80 less fat than potato chips High in Fibre Low in salt under 100 Kcal per serving 100 Natural ingredients 1.

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Brush avocado oil or melted ghee on both sides of the mushroom slices and season with salt and pepper to.

Crunchy oyster mushroom chips. Close the bag and shake it to coat all the mushrooms evenly. What products to Other Foods sell. Research has shown many benefits from Phoenix oyster mushrooms including lowering blood cholesterol and sugar level enhancing immune system as well as a natural source of nutraceutical.

Each serving is made from 122g of responsibly-sourced finest quality and highly nutritious Phoenix oyster mushrooms packed with fiber plant protein vitamins and antioxidants. For 45 minutes to 60 minutes until the chips become chewy and crunchy or turns the color to golden brown. On both sides of mushroom slices apply avocado oil or melted ghee and season them with salt and pepper according to your taste.

Good source of vitamin D B5 and B6. Make sure the mushrooms are super dry and leave some space between the slices. First and foremost these moreish and deeply umami Crunchy Oyster Mushroom Chips tick every single box when you need a satisfying savoury snack.

The mushrooms are dried and coated with a mix of flour cornflour free-range eggs su. Make sure the mushrooms are super-dry and leave some space between the slices. If you prefer a spicier taste just add some chilli powder garlic powder etc.

Oyster Mushroom Sustainably sourced Palm Oil Vegan Maltose Himalayan SaltAllergy Advice. Crunchy Oyster Mushrooms Chips Storage. There are four different varieties including crunchy Shiitake Mushrooms Crunchy Oyster Mushrooms Crunchy Trumpet Mushrooms and one special addition.

Add to wishlist 0 Brand. Luxury mushroom snack packed full of savory flavor perfect gift for Vegans and Vegetarians. Packed in the United Kingdom Importer.

Fully coat the mushroom pieces in the breading mix place in a sieve to shake off excess flour and fry in batches depending on how big your pan is on medium-high heat for 3 minutes. Tax included Shipping calculated at checkout. Brush the melted ghee on both sides of the mushroom slices and season with salt and pepper to taste.

Their crunchy gourmet mushroom snacks are vegan gluten free 100 natural and vacuum slow cooked with sustainably sourced specialty mushrooms. Bake each tray for 45 minutes to an hour or until the chips are golden brown and crispy. Rotate the tray 2.

99 Kcal per potion 1 of your 5 a day gourmet savory snacks with a satisfying crunch. High in copper selenium manganese and zinc. Other Foods Ltd Unit 30 Ind Est Century Street Sheffield S9 5DX.

Arrange them in a single layer on the lined baking sheets. A finalist in the NZ Food Awards these delectably crunchy vegetable snacks with an umami flavour are hand crafted by Mushroom House in Plimmerton. Other Foods are starting a culinary revolution.

On the Parchment-lined baking sheet put all the slices of dry mushrooms with leaving some space. Store in a cool dry place away from direct light. Sprinkle the mushrooms with salt and freshly ground black pepper.

A delicate mild flavour with a velvety texture Oyster Mushrooms are not only delicious but also taken to reduce harmful Cholesterol and maintain heart health. To make chips with oyster mushrooms separate the mushrooms and shred any large mushrooms into smaller pieces. Their slow-baked and vegan-friendly nibbles made with just a pinch of Himalayan salt have all the moreish indulgence of something far naughtier but contain fewer than 100 calories per portion and no artificial colour additives or preservatives.

But the fun or should that be fungi is just getting started. The unique process uses 100 locally grown fresh Phoenix and Djamor oyster mushrooms. Made with only 4 natural ingredients No additives preservatives flavorings or colors in sight.

Place the pieces in a zipper-top plastic bag with olive oil thyme salt and flour. 100 natural Up to 80 less fat than ordinary fried potato based snacks they are high in fibre. Savory Oyster Mushroom Chips Korean Snacks Crunchy Crispy Plantbased Vegan Snack Natural Finger Snacks JRND Foods Four Bags 938 235Count Only 2 left in stock - order soon.

Other Foods Crunchy Oyster Mushroom Chips 40g. Keep in dry cool place and avoid direct sunlightStorage type. Oyster Mushrooms contain erogothioneine a lesser known antioxidant amino acid that protects the cells of the body reducing triglycerides which can cause cardiovascular disease.

Oyster mushrooms RSPO sustainably sourced green. Its significant antibacterial activity is due to an active compound benzaldehyde which has been shown to fight off diseases and lift spiritsReady to enjoy Good for the gut Smart choice of snack Cooked at low temperatures IngredientsOyster mushroom sustainably sourced palm oil vegan maltose Himalayan saltAllergy InformationFor allergens see ingredients highlighted in bold in the ingredients listProducts. Place the mushrooms in the oven and bake for 45-60 minutes or until crispy and golden brown.

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